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" People who ate the most animal-based foods got the most chronic disease...

People who ate the most plant-based foods were the healthiest and tended to avoid chronic disease.

These results could not be ignored," said Dr. T. Colin Campbell, PhD, Cornell University "


Jeff Smith - The effects of genetically modified foods. Please click the play button to see the video.

Jeff Smith has studied the effects of genetically modified foods over the last 20 years. Here he discusses with Dr Goldman the alarming effects on wellness and longevity that he has discovered.

 
Functional Coffee Series | Germinated Rice Series | Functional Herbal Tea Series | Ace Slimming | Women's Series | Men's Series | Detox Series | General Health Series
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